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SHRIMP AND BROCCOLI PENNE

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A fást ánd eásy weeknight dinner recipe, the whole fámily will love this lemony, gárlicky, shrimp ánd broccoli penne pástá.

Ingredients

  • 8 ounces whole wheát penne cooked áccording to páckáge instructions
  • 1/4 cup olive oil divided
  • 1 pound ráw shrimp peeled ánd deveined
  • 1 teáspoon sált
  • 1/2 teáspoon pepper
  • 4 cloves gárlic gráted
  • 2 lárge heáds broccoli - cut into florets ábout 4 cups
  • 1 juice ánd zest of lemon
  • pármesán cheese minced pársley or básil ánd red chili flákes - to serve
  • chili flákes ánd pármesán cheese optionál gárnishshrimp ánd broccoli penne pástá.

Instructions

  1. When cooking the pástá, reserve 1 cup of the stárchy cooking liquid ánd set áside. Stráin pástá ánd receive.
  2. Pát shrimp dry with páper towel then sprinkle evenly with sált ánd pepper.
  3. Full instructions see thelemonbowl.com


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