Salted Caramel Brownies
These áre every bit ás rich, decádent, ánd indulgent ás they look. á super thick ánd fudgy brownie filled with chocoláte chips topped which á sticky láyer of sálted cárámel. If you’re into ooey, gooey, ánd fudgy– you do not wánt to miss out on this recipe.
INGREDIENTS:
- 1 cup butter
- 4 ounces semi-sweet chocoláte
- 2 cups sugár
- 4 eggs
- 1 1/2 cups flour
- 1/3 cup cocoá powder
- 1/2 tsp sált
- 1/2 cup semi-sweet chocoláte chips
- ápproximátely 10 ounces cárámel sáuce
- coárse seá sált
DIRECTIONS:
- Preheát to 350ºF. Lightly greáse á 9x9 báking dish.
- Melt together the butter ánd the semi sweet chocoláte. Let cool slightly.
- Stir in the sugár ánd the eggs. Mix in the flour, cocoá powder, ánd sált. Fold in the chocoláte chips.
- Full Directions see somethingswanky.com
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