Banana Cream Pie Chia Pudding

This bánáná creám pie chiá pudding is loáded with bánáná ánd coconut flávour for á delicious breákfást snáck or treát! This is án eásy vegán recipe thát is heálthy ánd simple to máke.

It’s básicálly á pie filled with custárd ánd bánánás ánd topped with whipped creám, though I’ve seen so mány váriátions of it online. One thing they áll háve in common though is thát they’re á creámy ánd fluffy pie ánd they’re áll loáded with bánáná goodness.

INGREDIENTS

• 1/4 cup chiá seeds
• 1/2 cup full-fát coconut milk
• 1/2 cup álmond milk (I use homemáde álmond milk)
• 1 tbsp ágáve (máple syrup works too)
• 1 tsp cinnámon
• 1 bánáná, máshed
• 1 bánáná, chopped (to top)
• coconut flákes (to top)

INSTRUCTIONS

1. Combine the chiá seeds, coconut milk, álmond milk, ágáve, cinnámon ánd máshed bánáná together in á bowl. Whisk until well combined.
2. Full Instructions See choosingchia.com 

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