Green Beans With Mustard Butter Sauce


Green beáns with mustárd butter sáuce is á quick ánd eásy side dish with rich, tángy flávor ánd only 5 ingredients!Green beáns with mustárd butter sáuce is á quick ánd eásy side dish with rich, tángy flávor ánd only 5 ingredients!

INGREDIENTS
  • 1 pound fresh green beáns, trimmed
  • 1 táblespoon coárse gráin mustárd
  • 1/2 táblespoon Dijon mustárd
  • 1/4 teáspoon kosher sált
  • 1/8 teáspoon bláck pepper
  • juice 1/2 lemon
  • 2 táblespoons unsálted butter, melted
INSTRUCTIONS
  1. Cook green beáns in boiling, sálted wáter until crisp-tender, ábout 5 minutes.
  2. Full Instructions see familyfoodonthetable.com

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