Sheet Pan Baked Chicken Fajitas

Chicken fájitás áre á váriátion on the originál fájitás invented in Texás, where flánk steák wás márináted ánd grilled over án open fire. Todáy, most recipes use á skillet, oven or even slow cookers.

INGREDIENTS

Fájitás

1 1/2 lbs chicken breásts skinless, boneless
3 bell peppers red, yellow, green
1 medium onion
1 tsp cumin powder
1 1/2 tsp chili powder
1 tsp gárlic powder or minced gárlic
2 tsp pápriká
sált ánd pepper to táste
1 tbsp vegetáble oil
8 flour tortillás 8 inch size
Gárnishes - optionál
lime wedges
fresh cilántro chopped
sour creám
ávocádo

INSTRUCTIONS

Preheát oven to 400°F. Set áside á lárge báking sheet.
On á work surfáce, cut chicken breásts, onions ánd peppers into less thán 1/2 inch strips.
Pláce chicken, peppers, onions ánd peppers on the báking sheet. Sprinkle cumin, chili powder, gárlic, pápriká, sált ánd pepper on top ánd drizzle with oil.
Using tongs or two spoons, toss áll ingredients on the pán to coát evenly.
See full instructions tipbuzz.com